August 16th is International Can-It-Forward Day!
Join us Saturday, August 16, for International Can-It-Forward Day Hosted by judge of Bravo’s Top Chef Hugh Acheson! Now in its fourth year, Can-It-Forward Day will contain a variety of exciting ways to join in the fun. New this year, Can-It-Forward Day will become International Can-It-Forward Day with special events taking place in Canada, Australia and South Africa!
- Watch the live webcast of canning demonstrations featuring celebrity chef by Hugh Acheson
Join us for the taping of the live webcast with Hugh Acheson in New York City at Brooklyn Borough Hall starting at 10a on 8/16/14
Schedule of events:
10:00am - Pepper Jelly demonstration by Chef Sara featuring the FreshTECH Automatic Jam & Jelly Maker
10:45am - Tips on urban gardening & herb preservation
11:00am - Peach Siracha Jam demonstration by Marisa McClellan of Food in Jars
11:30am - Crafting in Ball jars with staff from Martha Stewart Living
11:45am - Hugh Acheson Preserving and Mixology demonstrations
1:15pm - Special Mixology demonstration with local mixologists
- 1:30pm - Salsa Verde demonstration by Chef Sarah featuring the FreshTECH Automatic Home Canning System
Share your favorite Can-It-Forward Day moments with friends via social media with the hashtag #canitforward.
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