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Honey Lime Mango Berry Swirl Jam

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Honey Lime Mango Berry Swirl Jam
By Susan S. of Fernandina Beach, Florida
Makes about 10 (8 oz) half pints

Sweetened with sugar and honey, mangos, berries and lime combine for fantastic flavor. Make it with  Ball® RealFruit® Instant Pectin and preserve in your freezer for up to one year.

You will need:


3 cups sugar, divided
10 Tbsp Ball® RealFruit® Instant Pectin, divided
3-1/2 cups crushed mango
3 Tbsp fresh lime juice, divided
1/2 cup honey, divided
3-3/4 cups crushed mixed berries (any combo of strawberries, raspberries, blueberries and blackberries)
10 Plastic Ball® (8 oz) Freezer Jars

Directions:

1.) STIR 1-1/2 cups sugar and 5 Tbsp instant pectin in a bowl until well blended. Add mango, 1-1/2 Tbsp lime juice and 1/4 cup honey. Stir 3 minutes.
2.) STIR remaining 1-1/2 cups sugar and 5 Tbsp instant pectin in a bowl until well blended. Add mixed berries, remaining 1-1/2 Tbsp lime juice and remaining 1/4 cup honey. Stir 3 minutes.
3.) TILT jar, one at a time, pouring about 1/2 full with one flavor freezer jam. Keeping jar tilted, spoon second flavor on other side of jar. Repeat for remaining jars.
4.) TWIST on lids. Let stand until thickened, about 30 minutes. Refrigerate up to 3 weeks or freeze up to 1 year.