Now that you’ve made your jam or jelly with your Ball® FreshTECH Automatic Jam & Jelly Maker, you'll want to enjoy it. PRESERVE your Jam or Jelly immediately, using 1 of the 3 ways listed below.
Spread it on thick, then save the rest for up to 3 weeks in your refrigerator.
Note: Always heat jars before adding hot jam or jelly to prevent jar breakage. Jars can be heated various ways. Wash and heat in the dishwasher, just ensure they are still hot by the time you fill them. Or, you can heat them in a slow cooker.
Freeze jam for up to 1 year, right in your Ball® Glass Jars.
Headspace is the space between the food and the top of the jar. When freezing, food expands. By leaving 1/2 inch headspace, you will allow for this expansion.
Glass jars with straight sides work best for freezing as they allow for food expansion that occurs during the freezing process. We recommend Ball® Quilted Crystal Jelly Jars (8 OZ) or Ball® Half Pint (8 OZ) Jars. If you prefer plastic over glass, we recommend Ball® (8 OZ) Freezer Jars.
With Ball® Home Canning Products, jams can be stored for up to 1 year.
PREPARE YOUR GEAR (while jam or jelly is being made in your Automatic Jam & Jelly Maker)
FILL YOUR JARS
CHECK THE SEAL
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