Herb Butter Cubes
- PUREE chopped herbs and garlic ( if using) in the bowl of a food processor. Add softened butter and blend to combine.
- SPOON herb butter puree into the Ball Frozen Herb Starter tray, cover and freeze until ready to use.
Quick Tip: To THAW, remove cubes from tray and defrost in refrigerator or at room temperature. To quickly thaw, place in a microwave-safe measuring cup and microwave on HIGH 15-20 seconds until softened.