For fresh flavor that elevates your dishes this summer, try Ball®’s Orange Rhubarb Chutney! This recipe is full of chopped rhubarb, raisins, and orange juice and seasoned with ginger, all spice, and curry, so every bite is sure to be packed with flavor. Try this chutney with some curried vegetables and papadum or as an addition to a charcuterie platter.
Compared to traditional red tomatoes, yellow tomatoes have a milder, sweeter and slightly fruity flavor. This colorful chutney uses the special characteristics of yellow tomatoes to create a sweet-and-sour flavor that goes particularly well with grilled fish.