Sweet Berry Tea


Preserving Method: Non-Preserving

  1. BOIL 2 cups water in small saucepan, remove from heat and steep tea bags in water for 5 minutes.
  2. POUR sugar and strawberry jam into ½ gallon glass storage container or pitcher. Add hot tea and stir to dissolve sugar and jam. Add 4 cups cold water, stir and chill in refrigerator until ready to serve.
  3. FILL Ball® Drinking Mason Jars with ice and strain Berry Sweet Tea over ice. Garnish with a sprig of mint.